{"id":697,"date":"2015-11-22T19:55:23","date_gmt":"2015-11-22T18:55:23","guid":{"rendered":"http:\/\/lenes-opskrifter.dk\/?p=697"},"modified":"2025-06-09T17:35:46","modified_gmt":"2025-06-09T15:35:46","slug":"porretaerte","status":"publish","type":"post","link":"https:\/\/lenes-opskrifter.dk\/?p=697","title":{"rendered":"Porret\u00e6rte"},"content":{"rendered":"<h2><u><a href=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2015\/12\/Porret\u00e6rte-1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-738\" src=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2015\/12\/Porret\u00e6rte-1-150x150.jpg\" alt=\"Porret\u00e6rte 1\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2015\/12\/porret\u00e6rte-2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-739\" src=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2015\/12\/porret\u00e6rte-2-150x150.jpg\" alt=\"porret\u00e6rte 2\" width=\"150\" height=\"150\" \/><\/a><\/u><\/h2>\n<h2><\/h2>\n<h2><\/h2>\n<h2><\/h2>\n<h2><u>Du skal bruge:<\/u><\/h2>\n<ul>\n<li>4-5 porrer<\/li>\n<li>125 g. bacon<\/li>\n<li>250 g champignon<\/li>\n<li>Ca. 6 sm\u00e5 nye kartofler<\/li>\n<li>1 t\u00e6rterulle<\/li>\n<li>2 \u00e6g<\/li>\n<li>2 dl creme fraiche<\/li>\n<li>salt + peber + muskatn\u00f8d<\/li>\n<li>50 g. revet mozzarellaost eller bl\u00e5 Castello<\/li>\n<\/ul>\n<h2><u>Du g\u00f8r s\u00e5dan:<\/u><\/h2>\n<ol>\n<li>Kog kartoflerne, pil skr\u00e6llen af og sk\u00e6r dem i bidstore tern.<\/li>\n<li>Bacon sk\u00e6res i tern og svitses.<\/li>\n<li>Porrer sk\u00e6res i ringe og svitses med.<\/li>\n<li>Champignon sk\u00e6res i kvarte og tils\u00e6ttes.<\/li>\n<li>Sm\u00f8r t\u00e6rteformen, og l\u00e6g dejen i formen. Prik huller i dejen med en gaffel. Bag dejen i ovnen i 8 minutter ved 200 grader.<\/li>\n<li>Tag formen ud af ovnen, og h\u00e6ld porrer\/bacon\/champignon samt kartoffeltern i formen. Bland \u00e6g og creme fraiche. Tils\u00e6t salt + peber + muskatn\u00f8d+ ost. H\u00e6ld blandingen over t\u00e6rten. Drys evt. med lidt ost.<\/li>\n<li>Bages endnu ca 30 minutter.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Dejlig frisk t\u00e6rte med porrer og bacon.<\/p>\n","protected":false},"author":1,"featured_media":739,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-697","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hovedretter"],"_links":{"self":[{"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/posts\/697"}],"collection":[{"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=697"}],"version-history":[{"count":3,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/posts\/697\/revisions"}],"predecessor-version":[{"id":2140,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/posts\/697\/revisions\/2140"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/media\/739"}],"wp:attachment":[{"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=697"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=697"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=697"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}