{"id":1832,"date":"2018-05-06T08:32:13","date_gmt":"2018-05-06T06:32:13","guid":{"rendered":"http:\/\/lenes-opskrifter.dk\/?p=1832"},"modified":"2018-05-06T08:33:00","modified_gmt":"2018-05-06T06:33:00","slug":"havregryns-smakager","status":"publish","type":"post","link":"https:\/\/lenes-opskrifter.dk\/?p=1832","title":{"rendered":"Havregryns-sm\u00e5kager"},"content":{"rendered":"<p>Du skal bruge (ca. 60 stk.):<\/p>\n<ul>\n<li>50 g sm\u00f8r (ikke margarine)<\/li>\n<li>2 dl havregryn<\/li>\n<li>1\u00bd dl sukker<\/li>\n<li>1 \u00e6g<\/li>\n<li>1 spsk. mel<\/li>\n<li>1 tsk. brun farin<\/li>\n<li>1 tsk. bagepulver<\/li>\n<li>\u00bd tsk. vaniljesukker<\/li>\n<li>\u00bd tsk. kanel<\/li>\n<li>\u00bd tsk. kardemomme<\/li>\n<li>14 finthakkede hasseln\u00f8dder<\/li>\n<li>20-30 g. finthakket chokolade<\/li>\n<\/ul>\n<p>S\u00e5dan g\u00f8r du:<\/p>\n<p>Smelt sm\u00f8rret. H\u00e6ld havregryn i en sk\u00e5l, og tils\u00e6t sm\u00f8rret.<\/p>\n<p><a href=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2018\/05\/IMG_1405.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-1835\" src=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2018\/05\/IMG_1405-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Tils\u00e6t derefter \u00e6g, sukker samt farin. Chokolade og n\u00f8dder hakkes fint (men skal ikke kv\u00e6rnes). Bland mel med de bagepulver, vaniljesukker, kanel, kardemomme, hakkede n\u00f8dder og chokolade, og r\u00f8r det i dejen.<\/p>\n<p><a href=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2018\/05\/IMG_1406.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-1836\" src=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2018\/05\/IMG_1406-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2018\/05\/IMG_1407.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-1837\" src=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2018\/05\/IMG_1407-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>S\u00e6t dejen i sm\u00e5 toppe p\u00e5 en bageplade med en teske. Lav god afstand, da de flyder en del ud.<\/p>\n<p><a href=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2018\/05\/IMG_1408.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-1833\" src=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2018\/05\/IMG_1408-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Bag sm\u00e5kagerne i 6-8 minutter ved 200 grader. Afk\u00f8l sm\u00e5kagerne p\u00e5 en rist, s\u00e5 de bliver spr\u00f8de.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>N\u00e6sten sunde sm\u00e5kager \ud83d\ude42<\/p>\n","protected":false},"author":1,"featured_media":1834,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-1832","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bagning"],"_links":{"self":[{"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/posts\/1832"}],"collection":[{"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1832"}],"version-history":[{"count":3,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/posts\/1832\/revisions"}],"predecessor-version":[{"id":1840,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/posts\/1832\/revisions\/1840"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/media\/1834"}],"wp:attachment":[{"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1832"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1832"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1832"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}