{"id":1692,"date":"2017-07-23T17:55:05","date_gmt":"2017-07-23T15:55:05","guid":{"rendered":"http:\/\/lenes-opskrifter.dk\/?p=1692"},"modified":"2020-05-31T20:29:20","modified_gmt":"2020-05-31T18:29:20","slug":"idas-hindbaertaerte","status":"publish","type":"post","link":"https:\/\/lenes-opskrifter.dk\/?p=1692","title":{"rendered":"Idas hindb\u00e6rt\u00e6rte"},"content":{"rendered":"<p>Ingredienser:<\/p>\n<ul>\n<li>1 pose frosne hindb\u00e6r (250 g)<\/li>\n<li>100 g sm\u00f8r<\/li>\n<li>100 g mel<\/li>\n<li>100 g sukker<\/li>\n<li>tilbeh\u00f8r: vaniljeis eller cremefraiche<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>Fremgangsm\u00e5de:<\/p>\n<p>Frosne hindb\u00e6r h\u00e6ldes i bageformen (eks. en t\u00e6rteform, diameter 24 cm).<\/p>\n<p><a href=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2017\/07\/IMG_0617.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-1695\" src=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2017\/07\/IMG_0617-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>land sm\u00f8r, mel og sukker i en sk\u00e5l.<\/p>\n<p><a href=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2017\/07\/IMG_0618.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-1696\" src=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2017\/07\/IMG_0618-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Fordel blandingen oven p\u00e5 hindb\u00e6rene.<\/p>\n<p><a href=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2017\/07\/IMG_0619.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-1697\" src=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2017\/07\/IMG_0619-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Bag kagen ved 200 grader i ca. 30 minutter til den har en flot gul farve.<\/p>\n<p><a href=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2017\/07\/IMG_0620.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-1698\" src=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2017\/07\/IMG_0620-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Server lun med vaniljeis eller cremefraiche!<\/p>\n<p><a href=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2017\/07\/IMG_0621.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-1699\" src=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2017\/07\/IMG_0621-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Lynhurtig, nem t\u00e6rte med hindb\u00e6r.<\/p>\n","protected":false},"author":1,"featured_media":1907,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7,1],"tags":[],"class_list":["post-1692","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserter","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/posts\/1692"}],"collection":[{"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1692"}],"version-history":[{"count":7,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/posts\/1692\/revisions"}],"predecessor-version":[{"id":1922,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/posts\/1692\/revisions\/1922"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/media\/1907"}],"wp:attachment":[{"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1692"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1692"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1692"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}