{"id":113,"date":"2015-05-09T14:30:52","date_gmt":"2015-05-09T12:30:52","guid":{"rendered":"http:\/\/lenes-opskrifter.dk\/?p=113"},"modified":"2015-05-10T10:19:58","modified_gmt":"2015-05-10T08:19:58","slug":"blinis","status":"publish","type":"post","link":"https:\/\/lenes-opskrifter.dk\/?p=113","title":{"rendered":"Blinis"},"content":{"rendered":"<p><a href=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2015\/05\/IMG_0110.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-115\" src=\"http:\/\/lenes-opskrifter.dk\/wp-content\/uploads\/2015\/05\/IMG_0110-150x150.jpg\" alt=\"IMG_0110\" width=\"150\" height=\"150\" \/><\/a><br \/>\n<!--more--><\/p>\n<h2><u>Ingredienser (<u>ca. 16 stk.)<br \/>\n<\/u><\/u><\/h2>\n<ul>\n<li>100 g hvedemel<\/li>\n<li>1 tsk. bagepulver<\/li>\n<li>1 tsk. salt<\/li>\n<li>2 \u00e6g<\/li>\n<li>\u00bd dl m\u00e6lk<\/li>\n<li>Ca. 25 g sm\u00f8r til stegning<\/li>\n<\/ul>\n<p>Bland mel, bagepulver og salt. Pisk m\u00e6lk og \u00e6g i. Dejen skal v\u00e6re tyktflydende. Smelt lidt sm\u00f8r p\u00e5 en pande. Kom sm\u00e5 dejklatter p\u00e5 panden med en spiseske. Form dem straks til sm\u00e5 runde blinis. Steg dem i ca. 2 minutter p\u00e5 hver side ved middel varme, til de er gyldne.<\/p>\n<p>&nbsp;<\/p>\n<h2><u>Blinis med r\u00f8dl\u00f8g og laks, ca. 8 stk<\/u><\/h2>\n<ul>\n<li>\u00bd bundt purl\u00f8g<\/li>\n<li>Ca. 8 tsk. cremefraiche 38 %<\/li>\n<li>1-2 skiver r\u00f8get laks<\/li>\n<li>\u00bd r\u00f8dl\u00f8g<\/li>\n<li>Pynt<strong>:<\/strong> purl\u00f8g<\/li>\n<\/ul>\n<p>Skyl purl\u00f8get, og klip det fint. R\u00f8r det i cremefraichen. Kom 1 tsk. p\u00e5 hver blini. Sk\u00e6r de r\u00f8gede lakseskiver i mindre skiver, og anret dem p\u00e5 hver blini. Hak r\u00f8dl\u00f8get fint, og drys det over. Pynt evt. med purl\u00f8gsstr\u00e5.<\/p>\n<p>&nbsp;<\/p>\n<h2><u>Blinis med avokadomos og laks<\/u><\/h2>\n<ul>\n<li>Avokado<\/li>\n<li>Saft fra citron<\/li>\n<li>Salt<\/li>\n<li>Ca. 1 tsk. sukker<\/li>\n<\/ul>\n<p>Avokado moses med gaffel. Citronsaft blandes med salt + sukker. Det hele blandes med avokadomosen. Anrettes p\u00e5 blinis med et lille stykke laks.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>En klassisk forret er de sm\u00e5 dekorative pandekager med l\u00e6kker topping.<\/p>\n","protected":false},"author":1,"featured_media":115,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[],"class_list":["post-113","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-forretter"],"_links":{"self":[{"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/posts\/113"}],"collection":[{"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=113"}],"version-history":[{"count":22,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/posts\/113\/revisions"}],"predecessor-version":[{"id":351,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/posts\/113\/revisions\/351"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=\/wp\/v2\/media\/115"}],"wp:attachment":[{"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=113"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=113"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lenes-opskrifter.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=113"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}